A must-have
for chefs and professionals.

Zesting citrus fruits has never been quicker or easier


Increase productivity


Optimise team management


Improve comfort and ergonomics

En savoir +

Put some zest back in the job.

See how easy Zest can enhance
your citrus zesting sessions.

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Bring out the taste of your creations.

Have you stopped zesting citrus fruit? Do you buy in flavourings and commercial fruit juice?
It’s time to bring back the authentic taste of fresh fruit to your creations.

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A world-leading French technology.

easy Zest is a new and unique automatic zester.
Forget all the endless hours spent zesting with a grater.
easy Zest allows you to zest large amounts of lemons, oranges or grapefruit, effortlessly.

Designed in France (Alsace), easy Zest meets all current European standards.
Its brushed stainless-steel alloy body ensures its suitability for contact with food. Its robust, reliable and safe design also guarantees a long lifespan.

A machine
created by professionals
for professionals.

easy Zest brings together the know-how of two-experts :
Philippe Noeppel, manufacturer of chocolate and pastry-making machines
and Fabrice Gillotte, Chocolatier, Meilleur Ouvrier de France.

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Easy to use and to clean.

easy Zest is a machine that is as easy to use as it is to clean.

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Key figures.

Experience the performance of the world’s most
efficient automatic zester.

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Chefs who use Easy Zest.

Pascal Caffet, Angelo Musa, Vincent Guerlais, Sébastien Bouillet,
Fabrice Gillotte, Thierry Bamas, Olivier Bajard, Pascal Lac...
The greatest chefs around the world have adopted easy Zest.

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